A masterpiece that the brewery is proud of, made from highly polished premium sake rice!
This Junmai Daiginjo is made from Dewa Sansan, Yamagata Prefecture’s representative rice that has been developed for more than ten years and is currently suitable for brewing, refined to 33%. A calm and refreshing aroma that is not exaggerated, a smooth, delicate, and mild taste, and a clean, elegant taste that flows smoothly are what Tachinogawa pursues, a highly satisfying sake that anyone can enjoy without getting bored. Excellent quality has been achieved. Please enjoy this masterpiece that fully demonstrates the capabilities of Yamagata Sake "Tatenokawa".